{"product_id":"ubusuna-0014","title":"Ubusuna Kabashiko 6-Farm Fermentation Barrel Kimoto Namazake 720ml","description":"\u003cdiv class=\"product-description\"\u003e\u003ch2 class=\"section-title\"\u003eAbout the brewery\u003c\/h2\u003e\u003cp\u003eHananoka Shuzo was founded in 1902 in Wataru, Kumamoto Prefecture. Sixth-generation owner Kiyotaka Kanda boldly ended contracts with 69 distributors, and trained at Dassai to completely reinvent the brewery. He created Ubusuna, honouring six essential terroir elements:Terra, Water, Rice, Guidance, Prayer, Environment, with sincere gratitude to the land’s spirit. Using pure Kikuchi River water, pesticide-free rice and the traditional kimoto method, it beautifully captures Wataru’s authentic character and has quickly become one of Japan’s most sought-after premium brands.\u003c\/p\u003e\u003cul class=\"spec\"\u003e\u003cli\u003eProduct name: Ubusuna Kabashiko 6-Farm Fermentation Barrel Kimoto Namazake 720ml\u003c\/li\u003e\u003cli\u003eSake brand: \u003ca href=\"https:\/\/www.sakewa.hk\/collections\/ubusuna\"\u003eUbusuna\u003c\/a\u003e\u003c\/li\u003e\u003cli\u003eOrigin: Kumamoto Prefecture\u003c\/li\u003e\u003cli\u003eBrewery: Hananoka Shuzo \u003c\/li\u003e\u003cli\u003eSake grade: Unspecified\u003c\/li\u003e\u003cli\u003eRice variety: Kabashiko (Kikuchi River, Kumamoto)\u003c\/li\u003e\u003cli\u003eRice polishing ratio: Undisclosed\u003c\/li\u003e\u003cli\u003eAlcohol content: 13％\u003c\/li\u003e\u003c\/ul\u003e\u003c\/div\u003e","brand":"花之香酒造","offers":[{"title":"Default Title","offer_id":49070864269534,"sku":"SA049014","price":928.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0793\/2746\/1598\/files\/product_SA049014_cover.jpg?v=1789624378","url":"https:\/\/www.sakewa.hk\/en\/products\/ubusuna-0014","provider":"酒蛙 Sakewa","version":"1.0","type":"link"}