Kudokijouzu Jr. Dewa no Sato 29 Junmai Daiginjo Namazume 720ml
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- Free standard delivery in Hong Kong on orders of HK$600 or more
Tasting notes: Luxurious fruit aroma shows pure quality brewed with Ogawa No.10 yeast. Low acidity highlights fruit character fully
Food pairing: Serve chilled as standalone or with seafood, sushi, sashimi or richer spicy dishes
About the brewery
Kamenoi Shuzo in Yamagata Prefecture follows the path of local legendary icon Juyondai, captivating sake fans with Kudokijozu's exceptional and reliable quality. Owner Shunji Imai, during his Showa-era apprenticeship, was attracted by Ogawa No.10 yeast, with its low acidity and crisp taste unleashing aromatic fruit aromas. This inspired his resolve to craft elegantly sweet sakes adorned with iconic ukiyo-e labels, conquering the national scene. Today, Kudokijozu enchants fans with its supreme fruity ginjo style in every sip.
- Product name: Kudokijouzu Jr. Dewa no Sato 29 Junmai Daiginjo Namazume 720ml
- Sake brand: Kudokijozu
- Origin: Yamagata Prefecture
- Brewery: Kamenoi Shuzo
- Sake grade: Junmai Daiginjo
- Rice variety: Dewa no Sato (Yamagata)
- Rice polishing ratio: 29%
- Alcohol content: 16-17%
Chilled delivery and packaging
Chilled delivery is available in Hong Kong. Refrigerated products are packed in insulated bags.
Delivery arrangements
- See the delivery options above for estimated dates. Arrival times depend on the route, address, traffic and weather.
- Delivery is currently unavailable to addresses outside our service area, including Lamma Island, Cheung Chau, Peng Chau and restricted areas. For addresses without direct lift access, collection is at ground level.
- Each free-delivery order includes one shipment. See our local delivery information for split shipments.
Delivery details and help
Read the full delivery information or contact us to confirm delivery and collection arrangements.
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Careful packing that protects every bottle
Carefully sealed to protect every
bottle of sake during transit.
Packed in an insulated bag to keep it
chilled upon arrival.


