Name: Isojiman Hizo Kanzukuri Top Grade Tojo Yamada Nishiki Junmai Ginjo Namazume 1800ml
Brand: 磯自慢
SKU: 62d13f71d509530021e6cfb6
Price: 788.0 HKD
Availability: OutOfStock

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Isojiman Hizo Kanzukuri Top Grade Tojo Yamada Nishiki Junmai Ginjo Namazume 1800ml

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HK$788.00

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Description

Flavor: Fragrant fruit aroma pairs with mild rice notes for light finish. Smooth mouthfeel shows balanced sweetness and acidity

Pairing: Serve chilled, pairs with seafood, sashimi or refined kaiseki and kappo dishes

Brewery Introduction

Isojiman Shuzo from Shizuoka began sake brewing in 1830. As one of the members of Yamada Nishiki project "Frontier Tojo 21", Isojiman is the pioneer of modern ginjo style sake. By emphasizing the process of koji making, it extends the time for creating koji beyond the usual 48-hour practice. It takes even up to 80 hours when it comes to daiginjo series, and hence creates the brewery's signature crisp and aromatic profile.

Product Name: Isojiman Hizo Kanzukuri Top Grade Tojo Yamada Nishiki Junmai Ginjo Namazume 1800ml

Brand: Isojiman

Region: Shizuoka Prefecture

Brewery: Isojiman Shuzo

Classification: Junmai Ginjo

Rice Variety: Top-grade Yamada Nishiki (Tojo, Hyogo Special A Region)

Rice Polishing Ratio: 麴米: 50%，掛米: 55%

Alcohol Content: 15-16%

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Delivery Service (Same day - 3 business days)
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Isojiman Hizo Kanzukuri Top Grade Tojo Yamada Nishiki Junmai Ginjo Namazume 1800ml

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