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Tasting notes: Gentle carbonation of fresh pressed sake fills with clear muscat grape, white wine aroma. Light acidity and umami deliver crisp refreshing finish

Food pairing: Serve chilled at 5-10 degrees, pairs well with hot pot and rich oily dishes for excellent cleansing effect

About the brewery

Maruishi Jozo, maker of the popular Nito, began in 1690 in Aichi Prefecture. Its sakes prioritize balance in sweetness, aroma, and acidity. Drawing from the proverb about "Chasing two rabbits and catching none", it focuses solely on perfecting sake. This delivers the best, most harmonious and enjoyable Nito with excellent balance in flavor and mouthfeel.

  • Product name: Nito Zodiac Year of the Horse & Rabbit Shiboritate Nama Genshu 720ml
  • Sake brand: Nito
  • Origin: Aichi Prefecture
  • Brewery: Maruishi Jozo
  • Sake grade: Unspecified
  • Rice variety: Manzai (Okazaki, Aichi)
  • Rice polishing ratio: 55%
  • Alcohol content: 15%

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Careful packing that protects every bottle

A hand holding a Juyondai sake bottle

Carefully sealed to protect every
bottle of sake during transit.

A sake bottle being placed in an insulated bag

Packed in an insulated bag to keep it
chilled upon arrival.

Corrugated cardboard used for protective packaging

Shipped in a reinforced cardboard box
for added security.