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Yoshida Kura u Kinchaku Yamahai Genshu Kijoshu 720ml

Yoshida Kura u Kinchaku Yamahai Genshu Kijoshu 720ml

HK$398.00
HK$358.00
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Description
Flavor: Fresh peach and white grape aroma delivers juicy mouthfeel with candied fruit and raisin notes. Crisp body with rice umami for smooth refreshing finish
Pairing: Serve chilled at around 8-12 degrees in brandy glass, pairs best with Thai and Vietnamese food, tomato and salad

Brewery Introduction
Yoshida Sake Brewery was founded in 1870 at the foot of Mount Hakusan, one of Japan’s three sacred mountains. Renowned for pioneering the avant-garde Modern Yamahai method with lower fermentation temperatures, it crafts delicate sakes that blend crisp smoothness with gentle acidity. To nurture successors, it divides main production into two lines: Tedorigawa for elegant balance, and Yoshida Kura u for local rice with modern low-alcohol style. Both deliver superior quality and flavour, making them Ishikawa’s most iconic brands.

Product Name: Yoshida Kura u Kinchaku Yamahai Genshu Kijoshu 720ml
Region: Ishikawa Prefecture
Brewery: Yoshida Shuzoten
Classification: Unspecified
Rice Variety: Kinchaku (Ishikawa)
Rice Polishing Ratio: 60%
Alcohol Content: 12%

Shipping & Payment

Delivery Options

  • Delivery Service (Same day - 3 business days)
  • Self-pickup at Kwun Tong store
  • Taiwan Delivery Service (2–5 business days)
  • Singapore Delivery Service (2–5 business days)
  • Macau Delivery Service (2–5 business days)
  • Australia Delivery Service (2–5 business days)
  • U.K. Delivery Service (2–5 business days)
  • Malaysia Delivery Service (2–5 business days)

Payment Options

  • Credit Card (Visa/MasterCard, Payment information is securely processed by SHOPLINE Payments)
  • Faster Payment System (FPS), Bank deposit, online transfer, or ATM
  • Apple Pay
  • Payme
  • Alipay (HK)
  • WeChat Pay
  • Octopus
  • PayPal
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