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光榮菊 Hello! KOUEIGIKU 雄町 無濾過生原酒 720ml

光榮菊 Hello! KOUEIGIKU 雄町 無濾過生原酒 720ml

製造年月:24年12月


HK$448.00
HK$408.00
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Description
❄️冬季限定酒!人氣清酒「光榮菊」一年一度旗艦作品!】

👍🏻採用優質岡山雄町酒米釀造,果香濃郁,口感澎湃!
🧊清爽易入口,酒精度低,建議女士及初心者必試!
🧀採用「天然乳酸菌仕込」技術,風格新穎,別樹一格!

味道:濃郁杏桃、白葡萄與青蘋果香,蜜糖般的甜潤口感,適當酸度令酒體非常平衡
配搭:建議從5度到40度左右的溫燗享用,適合搭配刺身及烤物

「光榮菊 Hello! KOUEIGIKU 雄町」是光榮菊酒造的旗艦系列之一,每年只在冬季限定一回釀造,喜歡甘酸口味的朋友一定不能錯過。酒造杜氏山本克明先生擅用以山廢技法造酒,而他認為不論是生酛或山廢,其實都需要運用天然乳酸菌發酵,因此就以「天然乳酸菌仕込」來稱呼。

這款酒採用優質岡山產雄町米釀造,開瓶時能立刻感受到白葡萄香氣,入口果香更是濃郁多樣:白葡萄、青蘋果、白桃、杏李等,還有蜜糖般的甜潤米旨味,但酸度明顯,能夠令酒體變得平衡,清爽易入口,非常適合女士享用。此酒適合溫度非常廣闊,建議可從5度起冷飲,一直到40度左右溫燗享用,仔細感受風味變化,非常適合搭配刺身及烤物等料理。

酒藏介紹
人氣銘柄「光榮菊」是由兩位電視製作人和在能登流、南部流等實習研修過的杜氏山本克明先生(以「菊鷹」等作品而聞名)在2019承繼百年酒造「光榮菊酒造」後推出的清酒酒款。優雅的香氣、順滑的質感、酸旨味的平衡性、低酒精度等作品的代表性風格,令此銘柄只用了短短的半年時間便打入SAKETIME全日本頭十位的排名,絕對是值得期待的實力派酒造之一。

出品名稱:光榮菊 Hello! KOUEIGIKU 雄町 無濾過生原酒 720ml
清酒銘柄:光榮菊
地區:佐賀縣
酒造名稱:光榮菊酒造
產品級別:非公開
原料米:雄町
精米步合:非公開
酒精濃度:14%

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